Fresh mushroom

Lion's Mane

Lion's mane has a tender, seafood-like texture. Sliced and seared, it makes a simple, satisfying centerpiece.

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Flavour	Mild, slightly sweet.
Texture	Dense and meaty, similar to crab or lobster when pulled apart.
Storage	Refrigerate in a breathable paper bag.
Shelf life	Best within a few days of harvest.
Cooking	Slice into steaks and sear in butter. Pull apart for a crab-like texture. Brown gently and season simply.